Serve this fragrant rice alongside Thai curries and stir fries.
Prep time:5 mins
Cook time:10 mins
Cook rice and water in a rice cooker, microwave steamer or a saucepan on the cooktop by absorption method.
When rice is cooked, immediately stir in Five Tastes Rice Infusions Shot and serve.
For a speedy version, simply stir through a heated 250g packet microwavable rice.
Coconut and Kaffir Lime
Chinese Beef, Hoisin & Garlic Stir Fry
Potato & Cashew Green Curry
Baked Thai Stuffed Peppers