Stir Fry Shots

Hoisin & Garlic Stir Fry Shot

Tasty Tips

Simply stir fry with 300g meat and 300g chopped vegetables, perfect for 2 people.

Description

Our easy to use Stir Fry Shots are designed to enhance any quick stir fry meal. A concentrated paste using classic Hoisin flavours of soybean, cinnamon and star anise together with garlic for an authentic Chinese stir fry.

Product Ingredients

Water, sugar, soy sauce (water, soybean, wheat, sugar, salt), garlic (6%), vinegar, palm sugar, soybean oil, thickener (1442), natural colour (caramel), garlic powder, salt, prune puree, xanthan gum, yeast extract, cinnamon, star anise.
Contains soy and wheat.

Cooking Instructions
1 tablespoon oil 300g thinly sliced chicken breast or rump steak 300g stir fry vegetables 45g Five Tastes Stir Fry Shot 1.Heat oil in a non stick wok or frypan over medium-high heat. Add chicken or beef and stir fry for 1 minute. 2.Add vegetables to wok and continue stir frying for 2 - 3 minutes. 3.Stir in contents of Five Tastes Stir Fry Shot and cook for 1 minute. Serve immediately with sliced spring onion if desired. SERVES 2 TIP: For a saucy stir fry dissolve1 teaspoon of corn flour in ½ cup of chicken stock or water, add to wok at the end of step 3 and stir until thickened.
Pack Size

180g

Serving Size

22g

Servings Per Package

8

Nutrition Information
Average QuantityPer ServingPer 100g
Energy193kJ878kJ
Protein0.4g1.8g
Fat, total0.7g3.1g
    - saturated0.1g0.5g
Carbohydrate9.2g41.9g
    - sugars7.3g33.2g
Sodium337mg1530mg

Whilst all care has been taken to ensure this information is correct, please refer to the product label for further information.

Product Endorsements
  • No Added MSG

  • No Artificial Colours, Flavours or Preservatives

Related Products

Recommended Recipes

  • Corn Crab And Noodle Soup

    Corn, Crab And Noodle Soup

  • Chinese Beef Hoisin  Garlic Stir Fry

    Chinese Beef, Hoisin & Garlic Stir Fry

  • Thai Spare Ribs With Caramelised Pineapple

    Thai Spare Ribs With Caramelised Pineapple